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During October, pumpkins are abundant. Sometimes, too abundant. And it’s not uncommon to see excess pumpkins cast aside or left to rot after Halloween, but there’s really no need to let the extras go to waste.
A scenario of drug dealers selling vitamins could become the norm soon, because of a set of “guidelines” used by the World Trade Organization (WTO).
“It’s going to kill a lot of us”, says the media. The CDC is keeping a very close eye on Australia and the southern hemisphere, because of course it is now winter time there.
Although the chances of your catching swine flu are small, there could come a time that you might be infected. But if it does, don’t lose hope. The virus can be fought with natural immune system boosters and antiviral substances.
Is organically grown food really healthier than conventionally grown produce? “Official” results may say there’s no difference, but eliminating invalid studies finds a different answer.
Sometimes we hear people say that they tried some herbs to handle a physical problem, and “it didn’t work.” Why is that? Did they take the wrong thing? (Of course, that is always possible.) Is it tainted or contaminated? (That certainly happens in our toxic world.) Does it really not work for anyone?
When you find yourself craving a certain food, your body may be trying to tell you something. If you are craving something unhealthy, this does not necessarily mean that you should go out and eat lots of that unhealthy substance. But you might have a look at a few other factors.
One of my favorite drinks in the universe is Ginger Tea, particularly when mixed with Peppermint Tea. But there is a catch. It’s not just any Ginger Tea. I’ve tried Ginger Tea from normal health food or grocery stores, and it’s been horrific in comparison to what I am used to.
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