Myrrh

Myrrh is an antiseptic often used in gargles, mouthwashes and toothpastes to treat gum diseases, gingivitis, mouth ulcers, pharyngitis, and sinusitis. It is also found in healing salves and liniments to be applied to minor skin ailments and abrasions. Myrhh works against infections in two ways. It has direct antimicrobial properties, killing microbes, and it … Read more

Onion

Onions have been used as food since ancient times. They are documented to have been eaten in Egypt around 3,000 BC. They have antimicrobial properties that are effective against salmonella and E. coli. They are anti-allergenic due to the quercetin content, which is especially potent because of being absorbed quickly into the lining of the … Read more

Yarrow

Yarrow, one of the best diaphoretic herbs, is known for helping the body during a fever. It contains flavonoids that increase both saliva and stomach acids, thus improving digestion and stimulating the appetite. As a urinary antiseptic, it can be used in the case of cystitis.  It is antiseptic and anti-inflammatory and coagulant and therefore … Read more

Red Raspberry

Legal disclosure: Any links to Amazon on this page are sponsored links. Red Raspberry leaves have a delicious taste, much like black tea, but without the caffeine. Both the leaves and fruit are high in citrate of iron which is alterative and astringent for the reproductive area. Red raspberry tea promotes a safe and speedy … Read more

Cayenne

Cayenne is used both as medicine and food. There are different varieties of cayenne peppers, and they all contain capsaicin in different amounts. Capsaicin gives the peppers a hot and spicy taste, by switching on the same nerve ending that switches on when you’re feeling heat greater than 110 degrees F.  As a medicine, it … Read more

Nettle

Nettle is used to support and strengthen the whole body, and this makes it a tonic. It contains high amounts of minerals, such as iron, potassium and silicon, and is high in Vitamin A and C. This makes it a nutritive. It has been used through the ages to treat anemia, debility, weakness and to … Read more

Parsley

Parsley leaves are used as garnish and condiment and are included in many recipes. It is rich in vitamins A and C, as well as many other nutrients.  Parsley is used as a diuretic, helping the body to release excess water. Increased urine production can also wash out toxins; and this aids in the treatment … Read more

Dandelion

Dandelion is a bitter tonic that’s known for its detoxifying effects. It helps eliminate toxins, pollutants and wastes from the kidney and liver. Blood and tissues are cleansed in the process. The bitter root and leaves also help the digestive system. Dandelion may be used in the treatment of liver diseases, such as hepatitis and … Read more

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